In this episode, we talk to Matt Homewood. He is a food waste campaigner who documents, exposes, and researches the extent of supermarket food waste. He is actively bringing awareness to how much perfectly good commercial foods gets wasted.
During this episode, we talk about the enormity of the commercial food waste problem, how this has come to be this way and what needs to take place to see the end of commercial food waste so that society can go on designing a more ethical, sustainable food system.
Links from the episodes
Where can people find Matt?
KEY TAKE AWAY
“I just realized that if you could fix food, waste, you could fix many of these social environmental issues that we face today.”