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028: Top Tip Thursday, Trick or Treat with Mariska Nell

In this episode, things get a bit spooooky as I share with you some shocking facts about one of the most wasteful holidays, Halloween. I will also provide you with some great tips how you can have a more sustainable Halloween from the outfit, decorations and some great zero-waste candy treats that the kids will love as well.

Sian Rowlands

027: How an organisation have Retold our clothing stories and gave it a second life with Sian Rowlands

In this episode, we talk to Sian Rowlands. She is an award-winning creative businesswoman. She is the CEO and Chief Storyteller of a growing regional retail SME, Retold. The company focus on female fashion, where she gives clothes a second chance of happiness.

During this episode, we take a look at the process of selling or buying with Retold. We look at what is a capsule wardrobe and how a few key clothing pieces could go a long way. We also talked about some of the clothes that you might find at Retold ranging from Zara to Prada to give these pre-owned clothing a second chance to shine.

Waste Me Not Day 30

026: Top Tip Thursday, Plastic Not So Fantastic with Mariska Nell

In this episode, I will be sharing with you why some plastics are bad and how they are causing pollution that is harmful to us and the environment. I also talk a bit about The Ocean Cleanup’s first cleaning system, Wilson that will help to clean up the Great Pacific Garbage Patch. I will also provide you with some tips how you can phase out single-use plastic for a more sustainable future.

I recommend listening to episode 10 where I explain a little more about the Great Pacific Garbage Patch, The Ocean Clean-up and the Dutch inventor behind it.

Kathryn Kellogg

025: How to live a zero-waste life with Kathryn Kellogg

In this episode, we talk to Kathryn Kellogg. She is an author, professional actor, the founder of the leading zero waste living blog, Going Zero She is also a spoke person for National Geographic’s Planet or Plastic campaign.

During the episode, we take a look at how her journey started, her involvement as a spoke person for National Geographic’s Planet or Plastic. We also talked about her book, 101 Ways to go Zero-Waste. Kathryn also provided us with some tips to help up reduce our waste and to embrace the inner three-year-old to ask more questions.

the orangutan project

024: Top Tip Thursday, There Is Hope with Mariska Nell

In this episode, I take a look at some of the things that had happened in the last few months that made me even more hopeful for a sustainable future.

New Zealand banning single-use plastic bags. Ikea pledging to remove all single-use plastic from their product ranges as well as in-store restaurants and Norway becoming the first country to ban deforestation are just some of the things that I will be talking about during this episode. I will also be sharing some tips with you on how you can make a difference right there where you are.

Adam Simone

023: The last razor that you would ever buy with Adam Simone

In this episode, we talk to Adam Simone. He is founder of Leaf Shave, a company that is changing the way people get a great shave at the best value.

During this episode, we take a look at how our shaving habits have an effect on the environment. How to recycle your double edge razor blades and find out what makes Leaf shave different from other razor companies out there.

Food waste

022: Top Tip Thursday, Food Waste with Mariska Nell

In this episode, I will be sharing with you some more tips to reduce your food waste. In episode 21, we had zero-waste chef Max La Manna sharing some of his tips and recipes and I wanted to add to this with a few things I have learned on my journey that you might find helpful. Not only will these tips reduce your food waste but also help you save some money as you will be throwing away less food.

Max La Manna

021: How you can cook with your food scraps with Max La Manna

In this episode, we talk to Max La Manna. He is an author, a vegan, zero-waste chef. He does not throw any food away and encourage all to compost their food rather than to throw it in a bin. He can often be seen picking up pieces of trash en-route as he goes about his daily life. He is also a magician when it comes to the kitchen, turning everyday ingredients into delicious, beautiful vegan dishes worthy to be served in some of the top restaurants.

During this episode, we take a look at what exactly it means to be a zero-waste chef. What some of Max’s go to dishes are and also get some tips how we can start our journey to more sustainable meals.

020_TTT_Sustainable Super Heroes

020: Top Tip Thursday, Sustainable Superheroes with Mariska Nell

In this episode, I will be sharing some of the people that I find very inspiring. As I started my journey, I found it very intimidating. There was a lot I had to learn and understand and there were also many times that I felt frustrated. These three sustainable superheroes made my journey a lot easier and I am so proud to have interviewed all three of them on my podcast. During this episode I will share with you how Bea Johnson, Rob Greenfield and Kathryn Kellogg helped me with my sustainable journey.

Chris Calumberan

019: How to use photography as a social advocacy with Chris Calumberan

In this episode, we talk to Chris Calumberan. He is a photographer as well as a social advocate. He continuously produces initiatives for the community and environmental awareness. He also collaborated with a not-for-profit organisation, 4get Me Not, that raises awareness on Alzheimer’s in the UAE. He was also named one of the most influential Filipinos in the Gulf by Illustrado magazine. He was also awarded the bronze award at the Tokyo International Foto Award for his project Code Blue.

During this episode, we take a look at some of the projects that Chris has worked on and the reason behind his litter to light photos.

Fast Fashion

018: Top Tip Thursday, Fast Fashion with Mariska Nell

In this episode, we will be taking a look at fast fashion and why it is important for us to look into sustainable fashion options. I will also be sharing with you some of my tips to help you create a sustainable wardrobe and how you can get more out of your clothing.

Dina Mustafa

017: Head of Sustainability Operations at Expo 2020, Dina Mustafa

In this episode, we talk to Dina Mustafa. She is the Head of Sustainability Operations at Expo 2020, Dubai. She began her career with the Food and Agricultural Organisation of the United Nations (UNFAO) where she conducted agricultural data collection, maintained budgets and prepare research papers. She is a LEED-certified sustainability expert with more than 14 years’ experience in the public and private sector. She is currently leading the development and implementation of the World Expo’s sustainable event management strategy, and her expertise enables her to develop innovative and cost-effective solutions to help Expo 2020 achieve all their sustainability goals

During this episode, we take a look at what it takes to stay on track of creating the most sustainable Expo. What the Expo is and what we can expect to see there. We also discover a few interesting things that were first revealed at a world expo, like the ice cream cone and ketchup.